With more than 300 locations spanning seven western states, dutch bros coffee has expanded in to a veritable caffeination empire since opening in 1992. The chain’s drive-thru kiosks are nearly as ubiquitous inside the Pacific NW as pine trees and outdated “Bernie or Bust” bumper stickers.
Dutch Bros functions because the antithesis towards the bougie coffee culture from the region that spawned it. Due to its preference for chatty baristas, flavored syrups, and loud pop music, most “serious” coffee individuals have distanced themselves from the colorful, sugary wares, discounting the chain as a hybrid of a Starbucks drive-thru and Abercrombie & Fitch at its pre-Jersey Shore cultural apex.
The Grants Pass, Oregon-based brand is unquestionably unapologetic about employing young, effusive, and spiky-haired “broistas” (their term!) named Tanner in lieu of mumbly, Aeropress-obsessed beardos who can’t possibly be paid enough to act like they care (full disclosure: that’s me!). But it’s about time the coffee-drinking people of America shed the concept Dutch Bros’ intense experiments with sugar and caffeine are for your boorish and unsophisticated and accept it as a what it is: the In-N-Out of the coffee world, including a thorough secret menu and cultish regional following.
That secret menu — which is so “secret” that employees have corporate-approved printouts on hand to decode it — is a rolling database, with fan-favorite concoctions added every month. To be honest so massive, it makes In-N-Out’s secret/not-secret menu look like White Castle. With everything from lattes to milkshakes to blended energy drink-based beverages on offer, the trick menu at Dutch Bros is a stunning display of all things there is to love concerning the place.
But it’s… a whole lot. For the greatest of the dozens-deep offerings, we approached a Dutch Bros barista in Portland to walk us through a greatest-hits lineup of drinks that span a large spectrum of flavors, temperatures, and textures, making a perfect jumping-off point for anybody who’s willing to go to their nearest Dutch Bros and roll the dice on something wild and weird. Without further ado, listed here are 14 secret menu drinks which can be guaranteed to get you jacked at Dutch Bros.
White Coffee Cookie – What’s within it: White chocolate sauce, chocolate macadamia nut syrup, white espresso, and breve
Those seeking a drink that’s sweet, nutty, and balanced will enjoy the White Coffee Cookie. The white espresso works perfectly with all the breve because of the syrups, resulting in a drink that’s creamy, earthy, and just rich enough to interest numerous palates.
The Nutty Irishman – That’s in it: Nitro cold brew, Irish cream and hazelnut syrups, and cream
Nitro cold brew is impossibly hip right now, now that Dutch Bros brews and cans their own, the sky’s the limit for drinks that use it as being a powerful and frothy base. The Nutty Irishman is pretty basic — only a couple yhzhzu mixed with cream as well as a whole can of cold brew on ice — so go ahead and design your own spinoff if you’re hoping to get completely spun off frosty cold caffeine.
Double Rainbro – What’s inside it: Strawberry, peach, and coconut syrups as well as a can of Rebel energy drink over ice
Determined to not be outclassed by Monster Energy and the like, in 2012 dutch bros restaurant unleashed Rebel, their property type of energy drink. Employees started tinkering along with it immediately, and also the Double Rainbro quickly emerged being an off-menu favorite that tastes a lot like something the Beach Boys would’ve sipped on from the pool in their 1988 hit “Kokomo.” Sadly, it contains no rum, but once it leaves the property there’s no person stopping from upgrading it having a mini bottle of Captain Morgan.